We would love to hear from you and discuss how we can support your culinary journey
42 Harbour Street
Sydney, NSW 2000
Australia
Monday to Friday: 9:00 AM – 6:00 PM
Saturday: 10:00 AM – 4:00 PM
Sunday: Closed
To help us respond as effectively as possible, please consider including the following information in your enquiry:
We aim to respond to all enquiries within one business day. For urgent matters, please indicate this in your message subject.
Our teaching kitchen is located in the heart of Sydney, easily accessible by public transport. Street parking is available on neighbouring roads, and several parking structures are within a five-minute walk.
The studio is fully equipped with professional-grade equipment alongside standard home cooking tools, allowing us to teach techniques applicable to any kitchen environment.
For team building events, corporate functions, or group bookings of more than eight participants, please provide details about your group size, preferred dates, and any specific themes or objectives. We will prepare a customised proposal tailored to your needs.
Response times may vary during peak periods. Information provided through our communication channels is for general guidance only and should not be considered professional dietary or medical advice. For specific health-related questions regarding food and nutrition, please consult qualified practitioners.